Boulder Canyon Authentic Foods got its start back in 1994 in Boulder, Colorado selling a line of premium, kettle cooked potato chips in the natural food channel. We recognized that people were looking for healthier alternatives to traditional snacks and since then we’ve focused on producing products with real food ingredients that are minimally processed. Our premium snack products are produced at our very own facilities, which gives our customers consistent and uncompromised quality. Over the years, we’ve expanded our product line and now have over have 30 unique better-for-you snacks.
Boulder Canyon believes great taste comes from great ingredients and prides itself on sourcing the best quality, non-GMO ingredients. All ingredients are tested by Boulder Canyon craftsmen at every stage of preparation. Once all standards are met, the chips are packaged in air-tight bags to lock in freshness. Boulder Canyon products are Gluten-Free, Non-GMO Verified, No Cholesterol, No Trans Fat, use Green Energy, are Kosher certified, and Vegan! The average Boulder Canyon Consumers are higher education professionals aged 35-54 who lead an outdoor and active, healthy lifestyle who are seeking honest snacks with clean, innovative ingredients and want snacks with craft recipes.
Boulder Canyon’s Dedication to the Environment:
Renewable Energy Credits
Boulder Canyon offsets 100% of its energy usage with Renewable Energy Credits. The purchase prevents over 3 million pounds of carbon dioxide from being emitted into the atmosphere annually.
Boulder Canyon’s Sustainable Forestry Initiative:
All of the corrugated cardboard packaging used to transport and store Boulder Canyon products meets the standards of the Sustainable Forestry Initiative®. The Sustainable Forestry Initiative® (SFI®) label is a sign you are buying wood and paper products from a responsible source, backed by a rigorous, third-party certification audit.